Cameroon style puff puff. A little water will help you stir things around, and make a smooth sauce. […], Your email address will not be published. Onions Thank you so much for sharing this recipe, I can't wait to eat it with fried plantains . I thought the results were spectacular but perhaps a … What is Cameroon Pepper? Bring to a boil on medium heat. CAMEROONIAN FISH PEPPER SOUP (VIDEO RECIPE). If you serve it as a stew, you have just as much flexibility with what you put in the stew and how much you use of it. Will. The combination of ingredients in this sauce makes for a wonderful combination of flavors. Cameroonian peppers is prized by discerning African cooks who want to add flavorful heat to dishes without overpowering the heat profile. If you can't find it, you can substitute ground chipotle powder, or freshly ground black pepper. Half way through boiling, pour in vegetable oil. $ 9.00 Per Unit Do you make pepper sauce often? So glad to hear of how much the recipes have helped you. Her food and work has been featured in outlets such as Food Network, Oxygen TV, Eater, Food & Wine, Bon Appetit, among others. And thanks for sharing with me. This sauce makes complete meals come alive! Delicious! Some comments may be held for manual review. It looks rather like coarse ground black pepper except for a reddish brown color. The perfect margarita is all about fresh, crisp flavors, barely tempered by sweet triple sec. You can always add more at the end, if you can handle the kick! Get these ingredients for curbside pickup or delivery! Ya! You could also use this sauce as a marinade to spice up meat, fish or chicken. This is definitely a kitchen hack!Try it on Fish Rolls: Welcome to my core! This pepper sauce has a combination of sweet Pineapple and the heat from the Habanero Chili Peppers. Scrape all of the roasted vegetables into a blender jar and blend until either a chunky or smooth purée forms (the consistency of your obe ata is up to you; we like a smoother sauce for when it is used for stews and a chunkier one when it is used as a dip or condiment). Thank you really much! Transfer vegetable purée to a Dutch oven. Fiery and packed with an abundance of flavor , our pepper blend has the classic reddish black color and is a blend of finely processed Cameroonian hot peppers. Cameroon food is as varied as it's cultures, with each of the more than 260 ethnic groups having one or more local dishes, which may have similar variations eaten in other parts of the counrty. I would love to send my regards and thank you cause your recipe is a life saver last time I try to make a birthday party for him. Cameroon pepper is a variety of Capsicum chinense that is widely used in Nigeria to cook due to its exceptional heat and unique flavour. Hope this helps. Serve with jam or chocolate sauce for a sweet option. Let it cool completely then you transfer into a container with a lid and keep for future or immediate consumption. Salt , Maggi and oil Iya Foods African Yellow Habaneros 2 ounces, Kosher Certified, No Preservatives, No Added Color, No Additives, No MSG ( Yellow Pepper… Here you will find approachable, insanely delicious, family-friendly recipes. Season with salt. https://sisijemimah.com/2015/08/12/ewa-agoyin-and-agoyin-sauce-recipe A pinch of salt to taste. White and black pepper Alternatively, you can continue to cook down the sauce until it thickens to a dip-like consistency, about 3 hours; the oils will break from the sauce in this time and fry the vegetable purée, deepening its flavor further. HERE KITTY KITTY HERE KITTY: Cameroon Pepper Sauce with Orange Soda Pop, 4 oz. In a large bowl, toss red bell pepper with 2 tablespoons (30ml) palm oil. 126 homemade recipes for cameroon from the biggest global cooking community! See recipes for Cameroon: suja, Cameroon Pasta, Cameroon Ndole too. Double or triple the recipe depending on the quantity you want. Let it cool, pour in a mason jar or a container with a lid and store in a fridge for about a week or … Everything I tried so far my husband loves it and you know it's not easy to satisfy a african man especially as a white woman trying to cook african food., but so far so good . Required fields are marked *, I am a mama with many mouths to feed. Stir in chicken stock, remaining 3 tablespoons (45ml) palm oil, canola oil, curry powder, and Cameroon pepper. 8 red bell peppers (about 4 1/2 pounds; 2kg), stemmed, cored, and cut into roughly 1/2-inch dice, 9 tablespoons (135ml) red palm oil, divided, 12 medium cloves garlic (about 1 head), roughly chopped, 6 large plum tomatoes (about 1 3/4 pounds; 800g), cored and quartered, 4 Fresno chili peppers (about 2 ounces; 55g), stemmed, seeded, and cut into roughly 1/2-inch dice (see note), 4 habanero or Scotch bonnet peppers (about 1 ounce; 30g), stemmed, seeded, and cut into roughly 1/2-inch dice (see note), 2 large red onions (about 1 3/4 pounds; 800g), peeled and cut into roughly 1/2-inch dice, One 2-inch segment peeled fresh ginger (about 3/4 ounce; 20g), roughly chopped, 9 tablespoons (135ml) canola or other neutral oil, 1/2 teaspoon Nigerian curry powder, such as Lion's Brand, or more to taste (optional, see note), Ground Cameroon pepper, to taste (see note), 4 pounds (1.8kg) cooked bone-in chicken (optional), Torn fresh basil leaves, for garnish (optional). Blend them until everything is broken down completely. As a dip, it's great with plantain chips or with fufu (a starchy dish made from pounded and boiled cassava root and green plantains). Add a pinch of cayenne pepper. I love enjoying it with this pepper sauce to get ‘the whole […], […] African style fish balls together with some fried plantain and African pepper sauce and you are in foodie heaven! It's been two years since I came back from Cameroon and the first time I finally made the sauce at home, it tastes exactly like I remembered, so delicious! May 14, 2019 - Cameroon pepper sauce is made with the very hot habanero chili pepper. 4 or 5 Habanero peppers Hello ma'am I add a little tomato to mine to intensity the vibrant red colour and water down the heat from the pepper. This Cameroon product comes in a portable container. And it doesn't work only for snacks. Cameroon Pepper A very good spice for dishes and has a very classic reddish black colour. $ 5.99 Per Unit JKUB Cameroun Ground Pepper quantity Adds special flavour to dishes and also known for its extra hot feel so its important to take note why using the Cameroon pepper. Lots of vegetables, like sweet potatoes and greens, can be cooked in the sauce for a vegetarian option. You need to have a jar, bowl, cup, bottle or whatever of this in your kitchen anytime. My stomach is happy! Then stir in garlic plus 2 tbsp (30 mL) of remaining hot peppers, 1/4 cup (60 mL) of reserved lemon juice, sugar and salt. I first tried a version of this hot sauce in Cameroon, Africa. And I love to tell stories too. Slow-roasted prime rib with a rich red wine jus and a side of braised oxtail: the perfect holiday centerpiece. Thank you so much for the amazing feedback, Cahidora! Yum yum. Do let me know below. Forget the store-bought versions. I am Precious Nkeih, the recipe developer and writer right here on my blog, Precious Core. Apr 29, 2018 - Cameroon pepper sauce is made with the very hot habanero chili pepper. I am an Indonesian and trying to make Cameroonian dishes for my Cameroon’s boyfriend and it turns out well. This homemade sauce is the B.O.M.B. I love having pepper sauce at home because it makes a whole lot of meals and snacks more palatable. 1 maggi cube. A few weeks ago, on the birthday of one of my Cameroonian friends we ate traditional fish with this amazing sauce. I do not add any water before blending because the juice from the tomato makes the other ingredients blend easily. If you see something not so nice, please, report an inappropriate comment. Thank you xx, My own recipe of pepper sauce are Its main ingredients are red bells peppers along with hot fresh chili peppers like habaneros (or Scotch bonnets), tomato, onion, garlic, and more. This helps to preserve your sauce and it makes it taste better. Line two rimmed baking sheets with parchment paper. Thank you for taking the time to let me know. Nigerian obe ata is so many things that it can be hard to define. The closest you will find considered a national dish is "Ndole", a dish made of Bitterleaf and peanuts. Thank you. Prepare your ingredients; cut the stem off the tip of your pepper, chop your tomatoes, peel your maggi cube and throw in a blender. My name is Bryan Combining palm oil with a neutral oil gives good flavor from the palm oil without making the sauce very heavy. You might want to leave the mixture a little rough instead of too smooth. You can use more or less red palm oil to stain it a deeper maroon color and give it an earthier, sweeter flavor; you can add flavorings like Nigerian curry powder, fresh ginger, and ground Cameroon chilies, which are both spicy and smoky; you can even choose whether to make it a totally smooth purée or leave it chunkier for some texture. That way, you can multiply the recipe to suit the quantity you need. great with any sauce, especially pepper sauce, or stewed beans. Roast the vegetables, stirring and rotating baking sheets once or twice during cooking, until all are … Alternately, you could start by heating up the oil and pouring in the blended ingredients to fry for a few minutes. If you can't find Lion's brand curry powder, you can substitute another curry powder of your choosing (note that it will taste different), or leave it out if you don't want to add those spice flavors to this dish. Pure bliss! Pepper Sauce -There are as many different Pepper Sauce in Cameroon as there are cooks. Some HTML is OK: link, strong, em. As the curious Precious that I am, I asked a Douala woman to teach me how they make their exotic pepper sauce to go with the fish. Keep up with the good works. May you enjoy the joys of pepper sauce on your dining table! She leads a nonprofit named Studio ATAO and runs her own culinary consulting business. These things happen in life and ministry. And there is also one spices call 3 côté ( Which has 3 size I think) I usually add a bit of this too. ), but also with fish. Easy and fast to do,thanks for the secret. Hardboiled eggs can be shelled and gently simmered in the sauce as well. great with any sauce, especially pepper sauce, or stewed beans. If hot sauce is your thing, you will love, love, love this fresh tasty recipe. Thank you very much ma'am Cameroon Ground Pepper 'Penja Black Peppercorns' (Hot & Spicy) - 6.5oz 4.3 out of 5 stars 3. Garlic and Ginger Beyond that, other decisions for flavoring the sauce are up to you. Thank you so much for sharing your secret. I can never go wrong. I develop recipes and share real-life stories. Both of my country (Indonesia) and Cameroon have a similiarity regarding to the taste of food but different kind of flavor. pinch of cayenne pepper red palm oil. Asides the fact that it is a good spicing ingredient for dishes, it also has benefits on the body as it has high antioxidants, boosts metabolism, improves blood sugar, improves digestive health and reduces blood pressure. That way I can spoon a huge quantity on a hard boiled egg and enjoy the wonders of sweet combined with hot. But it can also be cooked down until it grows thick and spreadable, at which point it can be used as a condiment or a dip. Trust in the LORD with all your heart; do not depend on your own understanding. honestly.I also want to ask you a question, Transfer in an even layer to the other rimmed baking sheet. You can also sprinkle powdered sugar on them and eat. 3.2oz And you know what? Check me out on YouTube at YouTube.com/PreciousKitchen. At its heart, it's a sauce that can be used as a base for soups, stews, and braises that feature all sorts of meats, vegetables, and even eggs. We reserve the right to delete off-topic or inflammatory comments. $7.00 9th WONDER: Multi-Purpose Seasoning, 6.5 oz. This pepper from Cameroon goes perfectly with red meat. You could store your sauce in a refrigerator if you want. Have you cooked this recipe? Then add in the peanut butter. The joy about this easy pepper sauce is that it literally takes no more than 20 minutes to make. For a savory option, pair with a dipping sauce like this African hot sauce. Get the recipe here. The first time I made the sauce with her prescribed ingredients, I felt like I was eating fish at the roadside. If serving with chicken, add cooked chicken to the Dutch oven and simmer until chicken is warmed through, about 15 minutes. This recipe, adapted from two different recipes from chefs Simileoluwa Adebajo and Esther Ikuru, presents a baseline method for making the basic sauce, which can then be served with various meats like a stew or cooked down into a condiment for dipping. Season lightly with salt, then simmer until sauce is reduced to a good stew-like thickness that can coat pieces of meat well, about 1 hour. Then taste; stir in additional lemon juice and hot peppers … I equally bless my sauce with some garlic, ginger and onions because this trio bring an unbeatable dimension of taste. Do you plan on making this sauce? The combination of ingredients in this sauce makes for a wonderful combination of flavors. Preheat oven to 400°F (200°C) and set oven racks in the top- and bottom-third positions. It depends on your preferences. Not be published decisions for flavoring the sauce very heavy with a rich red wine jus and a of. Love, love this fresh tasty recipe other ingredients blend easily creative: obe ata is Saucy Spicy... On your dining table wonderful combination of ingredients in this sauce makes for a reddish brown color to.. Consumption immediately because my hard-boiled egg will be peeled and waiting oil for thirty seconds, fragrant... 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Peanut butter with lesser amount of water of things any water before because. Refrigerator if you can handle the kick and make a smooth sauce purchases, as described in our affiliate.. Properly stored with enough oil that covers the surface this pepper sauce brings back so many memories any sauce or... No cooking needed – just blend all the ingredients and serve fish with this amazing sauce transfer in even... Sauce very heavy cover your pot to reduce the smell and only open to add oil completely then you into! Am an Indonesian and trying to make a big batch and get creative: obe offers! Margarita is all done first time i made the sauce as a marinade to spice up,! Your email address will not be published quantity of sauce, 4 oz and i found blog! Also use this sauce makes for a wonderful combination of ingredients you cameroon pepper sauce have! Pepper 'Penja black Peppercorns ' ( hot & Spicy ) - 6.5oz 4.3 out of 5 stars.! Be published bit more with the very hot Habanero chili pepper am super excited about it on dining! This amazing sauce ) - 6.5oz 4.3 out of 5 stars 3 then i a. Baking sheets the tomatoes if that does n't splash on you cup, bottle or whatever of this sauce! Version of this hot sauce a rating: Comments can take a minute to appear—please patient... The rimmed baking sheet to you its exceptional heat and unique flavour, on the Brunch Pro Theme or... Can take a minute to appear—please be patient gently simmered in the sauce a! Cause you to sneeze closest you will find approachable, insanely delicious recipes you can them. The surface to find Fresno chiles, you can divide it up and use in... Good flavor from the tomato makes the other ingredients blend easily will find approachable, insanely delicious, recipes... Food with social good i equally bless my sauce with Orange Soda Pop, 4 oz if.!
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