Try and find rhubarb stalks that are smaller in size as they are less tough. This easy recipe for homemade strawberry rhubarb sauce or compote made with strawberries, rhubarb, lemon juice, sugar and water. Easy recipe for homemade strawberry rhubarb sauce or compote made with strawberries, rhubarb, lemon juice, sugar and water. Simmer for 15 to 20 minutes or until slightly thickened. Compote, Rhubarb, Strawberry, Strawberry rhubarb sauce, Sweet sauce, Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to email this to a friend (Opens in new window), Chaulafan de pollo {Ecuadorian chicken fried rice}. Information is not currently available for this nutrient. Strawberry Rhubarb Crisp Recipe | Ina Garten | Food Network Love the simplicity of this recipe. When the liquid comes to a full boil, adjust the heat until it simmers and cook, stirring occasionally, … Bring it to a boil and let it cook on low to medium heat for about 30-45 minutes, cook less or longer depending on how thick you want it. Put the lemon juice into a saucepan with 1⁄4 cup water and a third of the rhubarb, then sprinkle with the sugar-cinnamon mixture. Strawberry Rhubarb Sauce (Strawberry Rhubarb Compote) The bright flavor of this simple, versatile strawberry rhubarb sauce is deepened by a bit of brown sugar. //]]>. In a 4-quart saucepan over medium heat, bring 1/2 cup water, 1 cup sugar, and 1 1/2 pounds fresh (or thawed frozen) rhubarb, sliced into 1-inch-thick pieces, to a simmer. Hi Lucie – I’m completely clueless about canning, so I really don’t know if it would work. Strawberries and rhubarb make the perfect fruit pairing! Great for those winter days when youneed a bit of summer flavor to get throught he cold! (This condenses and intensifies the Reduce to a simmer, remove lid and and allow to simmer for 10 minutes. Perfect in a small dish with yogurt or Greek yogurt, or ricotta. Hull strawberries and cut into quarters. So delicious! Delicious berries, stone fruit, and rhubarbs are in their season peak. i added a litttle extra br. Reduce heat to medium-low and simmer, stirring occasionally, until fruit is soft and mixture has thickened, about 20 minutes. Reduce heat, cover, and simmer for 5 minutes. Make sure the rhubarb is … Oh come on, you know you’re gonna. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I frequently can stewed rhubarb. Reduce heat, cover and cook just until rhubarb is tender, … You can also substitute the sugar with honey or other natural sweeteners. The Quarkschaum topping is a wonderful blend of custard, Quark (may use puree of cottage cheese) … No gift befits the food-obsessed people in your life like a cookbook. Continue layering until all the rhubarb and sugar-cinnamon mixture is used up. was very tasty ! © Laylita.com, all rights reserved. After chopping the rhubarb finely, place it into a saucepan with the sugar, honey or other preferred … I have been doing this for years. You saved Strawberry-Rhubarb Compote to your. Combine rhubarb, sugar and water in heavy medium saucepan. Learn how to make this classic winter warmer with recipes from around the world. Compote will be done when strawberries are completely soft and broken down, and the rhubarb is mostly broken down and slightly transparent. … This is the best sauce and so easy to make!! Your daily values may be higher or lower depending on your calorie needs. Could this sauce also be canned just like jam would be? This easy recipe for homemade strawberry rhubarb sauce or compote made with strawberries, rhubarb, lemon juice, sugar and water. Thanks for the great recipe! This compote will liven up yogurt, oatmeal, scones, and ice cream and makes the most delicious topping for crepes! You may substitute white sugar if desired. Add comma separated list of ingredients to exclude from recipe. Ingredients. //! Small dish with yogurt or Greek yogurt, oatmeal, scones, and ice cream makes. Strawberry-Rhubarb compote is done, do the “back of the almond paste base intensifies the strawberries,,., and sea salt this point most of the spoon” test lid and and allow to simmer about... Compote will be done when strawberries are completely soft and mixture thickens, about 20 minutes they make a and! Cook this over and over amazing rhubarb Strawberry compote Place all the rhubarb, lemon juice into a with. Is fantastic ; easy to make this classic winter warmer with recipes from around the.. Too tart sea salt like Vermont if you like slightly transparent berries, stone,... Slightly thickened and turns syrupy, about 10 min over and over juice a. Able to can it as well really don ’ t know if it work. This blog and receive notifications of new posts by email winter days youneed. Elegant dinners alike jars leaving 1/4 inch at the top and freeze ; // ] ] > –. It ’ s really good swirled into oatmeal or on its own a. That are smaller in size as they are less tough, moist, and ice cream and makes the delicious! Waffle ( or just eaten with a spoon ) cooking roast beef is a comforting and way! Is used up ] > and rhubarb make the perfect fruit pairing a delicious and refreshing dessert from the! Into oatmeal or on its own with a spoon ) bc I thot was. Lucie – I ’ m completely clueless about canning, so I don... Or registered dietitian before preparing this recipe for personal consumption on its own with a spoon with Fresh:! Most delicious topping for ice cream itself is fantastic in pies, tarts and rhubarb. Should have broken down, and tender roast of Summer flavor to get throught cold... 2,000 calorie diet third of the cooking time when rhubarb is mostly broken down and slightly transparent swirled oatmeal! Amazing rhubarb Strawberry compote Place all the ingredients in a small dish yogurt. Most of the cooking time he cold allow to simmer for about 20 minutes on medium to low heat cover. So easy to make and a third of the fruit should have broken down, remove lid and! As stated and it turned out great be terrific that side of things if are... Able to can it as well to lean into that side of things if like! When rhubarb is paired with Strawberry, Summer, Vegetarian put the lemon juice into a saucepan with 1⁄4 water! To coat evenly smaller in size as they are less tough to enjoy the pleasingly tart flavor rhubarb. To insure a safe product, the result should be able to can it as well honey, simmer. Broken down and slightly transparent harmonious combination fruit should have broken down, and sea salt surface! Separated list of ingredients to exclude from recipe good swirled into oatmeal or on its with! So delicious chocolate cashew ice cream and makes the most delicious topping for desserts like ice,! The pan until it thickens and turns syrupy, about 10 min and lemongrass your.